How the World's Largest Cruise Ship makes 30,000 Meals every day

Every week, Royal Caribbean has a $1 million shopping budget to feed its hungry passengers onboard Symphony of the Seas. To cook up every snack, meal, and dessert, the culinary team works 24/7 in compact kitchens on a moving ship.

 
Carson

Carson

Carson loves drinking lots of coffee and staying up until 4am. Read more

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